About SRFI
SRFI Pulses is a dynamic and globally recognized company that specializes in the import and export of pulses. They have earned a reputation for delivering top-notch pulses to clients around the world. Whether it's sourcing high-quality pulses from diverse regions or supplying them to customers worldwide.
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Urad Dal Sabut (Whole Black Matpe Dal)
Urad Dal Sabut Curry is a rich and hearty dish, packed with protein and fiber. The earthy flavor of the black matpe beans combined with aromatic spices creates a flavorful, satisfying meal. This dish is great for those seeking a nutritious vegetarian option that pairs wonderfully with rice, roti, or paratha.
INGREDIENTS
- Urad Dal Sabut (Whole Black Matpe Dal) – 1 cup (soaked for 6-8 hours or overnight)
- Onion – 1 large (finely chopped)
- Tomatoes – 2 medium (chopped)
- Ginger-Garlic Paste – 1 tbsp
- Green Chilies – 2 (slit)
- Cumin Seeds – 1 tsp
- Turmeric Powder – 1/2 tsp
- Red Chili Powder – 1 tsp
- Coriander Powder – 1 tsp
- Garam Masala – 1/2 tsp
- Salt – to taste
- Oil – 2 tbsp
- Fresh Coriander Leaves – for garnish
- Water – as needed
- Lemon Juice – 1 tsp (optional)
RECIPE
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